You will be introduced to the four main styles of sushi rolls, including Hosomaki(cucumber), Uramaki (California Roll), Temaki (tuna- raw), and Kazari Yin & Yang (seafood medley). The class begins with a presentation about the history of sushi and proper sushi etiquette. Then, you master four different types of rolls by utilizing four different techniques and eat them as you go. Prizes for the best roll in each category are awarded! Everything is supplied for you. It is ample dinner size, but edamame, Asian salad and a sweet ending are also provided.
Hands on demonstration.
Class is offered through Southeast Community College. Register now online. (Search Sushi) or contact Cindy Meyer @ 800-828-0072 ext 3636 or email@example.com.
Make it an overnight package and we’ll give you a special cooking class rate! Book now and use promo code SCC_Cooking.