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Cooking Class: Pasta, Pasta and More Pasta!
March 13, 2020 @ 6:30 pm - 9:30 pm
Let’s Make Pasta!
What a versatile food and so tasty! We’ll prepare fresh pasta (and accompanying sauces). From short shape to long shapes, sheets or filled; the varieties are endless. And which sauce goes best with which pasta? Believe it or not, there is a general rule and we’ll cover that, too. You can make it by hand or with gadgets and we’ll show you how.
Hands on/Demonstration You even get to take home pasta to prepare at home.
$54/person
Register until March 10. Call 402-873-5850 or [email protected]
