Cooking Class: All About Apples

Sweet, crisp, tart and juicy. Of course there is apple pie, but we’ll cover other ways to serve up these delicious fruits. We’ll do a review on the different types of apples and which varieties are great for cooking. From appetizers and drinks to one of its traditional pairing with pork, then ending with dessert. You’ll be ready to head to the orchard for that peck of apples and get started cooking your apples. This is a limited hands-on demonstration.

Class is offered through Southeast Community College. Register by Wednesday, 8/30 online. Use keyword “Apples”